hot-sauces:fermented_sambal_olek
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| hot-sauces:fermented_sambal_olek [2019/11/22 01:06] – created atomico | hot-sauces:fermented_sambal_olek [2020/02/10 10:15] (current) – david | ||
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| ===== Zubereitung ===== | ===== Zubereitung ===== | ||
| - | 4 1xLiter | + | * 4 x 1 Liter gläser kleingeschnittene cayenne chilis + knoblauchzehen |
| - | püriert mit essig und salz abgeschmeckt | + | * milchsauervergoren für 2 Wochen |
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| + | {{: | ||
hot-sauces/fermented_sambal_olek.1574384787.txt.gz · Last modified: 2019/11/22 01:06 by atomico